tag:blogger.com,1999:blog-7538166023881782516.post5559258041853606949..comments2024-02-26T12:07:55.912+08:00Comments on On The Sunny Side: Monday Musings, a Menu Plan and More!MANDIhttp://www.blogger.com/profile/07874597835821024035noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7538166023881782516.post-62230182851091015972011-07-19T08:57:35.224+08:002011-07-19T08:57:35.224+08:00Last night lamb shanks in the slow cooker. Tonight...Last night lamb shanks in the slow cooker. Tonight, the kids having pizza with their Grandpa as hubby and I are going out for dinner and then to see Harry Potter! Woo-hoo, date night! I hope the expelleramus spell works for me too!Jenhttps://www.blogger.com/profile/00703349998671930399noreply@blogger.comtag:blogger.com,1999:blog-7538166023881782516.post-29196201081018386282011-07-19T02:36:20.288+08:002011-07-19T02:36:20.288+08:00Hmmm. As you might know... I´m not the chef.
But I...Hmmm. As you might know... I´m not the chef.<br />But I like this one - do you know those short noodles you cook for only 4 minutes? <br />I let them sit in the fridge after that for a day, then roast in olive oil until getting brown. <br />Add filled, sliced green olives (tomatoe-paste-filling I guess) and after they got golden, too, add mozzarella in very little cubes that you seasoned with basil and oregano. Let the cheese melt , ehhh voilà: You have something that looks really disgusting but is Y.U.M.<br /><br />Though... #2 might not want to eat it... looks not yummy, pic <a href="http://irisflavia.blogspot.com/2007/02/yum_27.html" rel="nofollow">here</a>.<br /><br />You asked! ;-)<br /><br />Also quick and easy - and I made this tonight - fried egg on a bread with cheese. You´d probably need German bread, though?<br /><br />Btw - do you like olives?Iris Flaviahttps://www.blogger.com/profile/11147576380055530230noreply@blogger.com